Dishwasher / Kitchen Steward

Dishwasher / Steward

Announcement #330984
We are committed to supporting our community through the meals we provide. As a Dishwasher/Steward, you will work collaboratively with the Dietary Team to support the service of nutritious meals in the Hospital Cafe. Your responsibilities will include dishwashing, general kitchen cleaning, setting up the sandwich and salad bar, transporting meals between hospital locations, and assisting patients in making appropriate dietary selections. If you are a team-oriented individual who values outstanding customer service, we invite you to join our dynamic and fast-paced team!
What can we offer you?

Competitive wages
Medical, dental, vision, retirement, PTO, and more
Outstanding benefits, including low insurance premiums for individuals and families.
Hands-on training with opportunities for advancement

What you'll need:

High school education or GED preferred
Active and current Food Handler's Permit required
Valid Washington State Drivers License and proof of insurance
1-year previous food service and/or espresso machine experience preferred
Two years of kitchen experience preferred

Schedule: 1.0 FTE; Full-time (4x10-hour shifts)
To apply: please visit our careers website at https://jeffersonhealthcare.org/healthcare-careers/
This position will remain open until filled.