Kitchen/Food Service Expeditor - Cafeteria

This position supports café, coffee shop, and patient food service operations by preparing and serving food, assisting guests, preparing specialty beverages, and maintaining high standards of food safety and sanitation. This role is responsible for cashiering functions, accurate cash handling, food temperature monitoring, meal preparation and delivery, and maintaining a clean, organized service environment. The ideal candidate is customer-focused, detail-oriented, and committed to providing quality service while following established facility standards and safety procedures.